

Complete fixed-price menus
Our set menus
From soup to dessert, coffee or tea included. Each set menu has its own day and price.
Mix GrillMonday · Tuesday
44 Years of PassionWednesday · Thursday
All-You-Can-Eat Shrimp
Chef’s InspirationEvery day
Chef’s InspirationEvery day
Christmas Set MenuHoliday season

Monday and Tuesday only
$59 for two people
To start
Soup of the Day
$4 supplement for a house salad, if desired
Main course
Le grand plateau grillé
Six butterfly shrimp, two lamb chops, grilled chicken breast, Angus striploin, two Italian sausages. Served with rice, vegetables and potatoes.
To finish
Dessert
Coffee or tea included

Wednesday and Thursday only
44 Years of Passion
Honouring the 44 years of restaurant experience of our executive chef.
$44 per person
To start
Soup of the Day
Choice of starter
Mushroom puff pastry
or
House salad
Main course
AAA filet mignon and lobster tail
Garlic butter, peppercorn sauce, potatoes and vegetables.
To finish
Dessert
Coffee or tea included

Every day
All-You-Can-Eat Shrimp
Individual plate, not for sharing.
$39 · $45
$39 Sunday to Thursday
$45 Friday and Saturday
$45 Friday and Saturday
To start
Soup of the Day
Starter
House salad
Main course
All-you-can-eat butterfly shrimp
In garlic butter, with rice, vegetables and potatoes.
To finish
Dessert
Regular coffee or tea included



Every day
Chef’s Inspiration
$55 per person
To start, your choice of
Soup of the Day
or
House salad
Main course of your choice
Prime Rib and butterfly shrimp
Filet Mignon with Brie
Rack of Lamb Dijonnaise
To finish
Dessert
Regular coffee or tea included

Groups of 10 to 45 guests · holiday season
Christmas Set Menu
$59 per person
To start
Soup of the Day
Choice of starter
Mushroom puff pastry
or
House salad
Main course of your choice
Chicken Supreme Saltimbocca
Osso Buco Milanese
Seafood Trio
Grilled filet mignon heart with oyster mushrooms
To finish
Dessert
Coffee or tea included
Taxes and service extra · Bring your own wine
Taxes and service extra · Bring your own wine, at no extra charge
Every day$55per person
Chef’s Inspiration, in pictures
Soup of the day or house salad, then the main course of your choice from three great classics of our chef.

Prime Rib
Served with butterfly shrimp, vegetables and potatoes.

Rack of Lamb Dijonnaise
Provençal herb crust, vegetables and potatoes.

Filet Mignon with Brie
AAA filet mignon, melted brie, red wine sauce, vegetables and potatoes.
To finish: dessert · regular coffee or tea included · bring your own wine